Save 10%
Subscribe and save!
XL Steak Bundle Box
Product info:
Product info:
THE BRIMSTONE DIFFERENCE
What you get from us — and why the alternatives can’t compare.
Born, raised, and finished on our Central Utah ranch 100% grass-fed Aged 21 days for naturally tender, bold flavor Every box comes from cattle we raise ourselves USDA inspected and verified Every cut and byproduct has a purpose - nothing wasted Utah ranching heritage, open about our process
Often sourced from multiple states or countries Frequently grain-finished for faster weight gain Rarely aged; most beef is wet-packed for speed Mixed-sourcing from multiple ranches or feedlots Inspected, but not single source Most byproducts discarded or sold to low-grade use Minimal visibility into sourcing or practicesShop by Categories
Jerky
Authentic Utah jerky. Grass-fed, local, big flavor. Coming soon.
Boxes
Our best cuts, perfectly curated for any appetite or occasion.
Individual Cuts
Choose exactly what you want. Ribeye, new york, sirloin and more.
Buy a Cow
Fill your freezer with a 1/4 or 1/2 cow. Unmatched value and quality.
TRUSTED BY 5000+ CUSTOMERS
HERE IS WHAT OUR NATIONWIDE CLIENTS SAY
BEST STEAK OF MY LIFE
Cooked the ribeye from my Steak Pack and it blew every restaurant steak away.
FREEZER STOCKED FOR WINTER
Bought a half cow! Amazing variety and the flavor is unreal.
PERFECT FOR FAMILY DINNERS
Our kids love the roasts from the Low & Slow bundle.
REAL, LOCAL, RELIABLE
It’s a relief knowing exactly where our beef comes from, and it tastes incredible.
CAN’T GO BACK TO GROCERY BEEF
The difference in taste and tenderness is night and day.
GRILL NIGHT GAME-CHANGER
Friends asked where I got the steaks and I sent them straight to Brimstone.
Build Your Perfect Brimstone Box
Choose your favorite cuts, skip the rest - and get premium Utah beef your way.
Start Building
FROM OUR PASTURES TO YOUR PLATE
Raised on our family ranch in the high country of Utah and delivered with the care only a local brand can give.
Brimstone beef comes from our family’s ranching operation in Utah’s high country, with pastures in Promontory, Randolph, and Park City. Open land, clean water, and grass-fed, grass-finished practices give every cut bold flavor and consistent quality – bringing the best of Utah beef from our land to your table.
Our Story
Meet Expert Members
The Brimstone team keeps things simple. We work directly with Garff Ranch and trusted local processors to make sure our beef and jerky meet the same honest standard every time. We are not a factory, just a group committed to keeping quality at the center of everything we do.
Connect with us